I write sustainable, plant based cookbooks that celebrate simple ingredients, nourishing meals and the stories that shape a life on Spain’s Costa Tropical. Every recipe is designed, cooked and photographed by me, and each book reflects a different part of my journey, from orchard life to food waste reduction to cooking for one.
Alba’s Journal – Sow Grow Cook and Care
A warm, seasonal journey through Spanish inspired plant based cooking, guided by Alba, a young girl discovering her roots and learning to cook with her grandparents.
Waste Not Want Not – In the Kitchen
A practical guide to reducing food waste with fifty delicious recipes, clever preservation ideas and simple ways to re-purpose leftovers into new meals.
Table for One – Feel the Love for Cooking Solo
Quick, easy and satisfying plant based meals for one, designed to help you enjoy cooking for yourself with confidence, creativity and care.
The Children’s Plant Based Cookbook
Fun, colourful and simple recipes to inspire young cooks, with easy steps and tasty wholefood dishes that children can make with a little help.
All titles are available in English and selected titles are also available in Spanish, on Amazon & locally here in Spain.












